How to Cook Prescription Yummy Egusi soup

Egusi soup. Your favourite Soup restaurants available on Deliveroo. From big brands to your local favourites, order the Soup food you love on Deliveroo! It is a great soup for those who like to try something different every once in a while.

Any combination of crab, shrimp and smoked fish can be used in place of the shrimp. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. It is one of the most popular soups prepared by most tribes in Nigeria with considerable variation and often eaten with dishes like Pounded Yams. You can cook Egusi soup using 11 ingredients and 3 steps. Here is how you cook that.

Ingredients of Egusi soup

1. Prepare 500 g of red cow meat.
2. You need 500 g of cow skin.
3. You need 500 g of cow shaki.
4. You need 1 of onion.
5. You need 1 of knorr cube.
6. It's 100 g of Ugwu fluted pumpkin.
7. It's 100 g of palmoil.
8. It's 3 of milk cups of egusi.
9. Prepare 50 g of crayfish.
10. Prepare 10 of cameroun pepper.
11. Prepare to taste of Salt.

Prepare it with goat, beef, fish, or shellfish! Nigerian Egusi Soup Recipes Egusi soup is an exotic hearty food that will satisfy your taste buds. It is a staple in most West African home and it is an uncomplicated one pot meal that is often accompanied with swallows like Eba, Amala, Semovita, Pounded yam, Fufu, and the likes. Some hardcore like I am will even serve over Rice.

Egusi soup instructions

1. Wash and cut all the meat types into bits. Add salt and cut up the onion and place on heat for about 45mins till soft.
2. Cut up ugwu into bits. Add palmoil then egusi blended mixture of pepper egusi and egusi.
3. Allow to simmer and serve.

Nigerian Egusi Soup The Nigerian Egusi soup, prepared with melon seeds, is prepared by most tribes in Nigeria in many different ways. It is known as Miyan Gushi in Hausa, Ofe Egusi in Igbo and Efo Elegusi in Yoruba. Nigerian Egusi Soup (Caking Method) [Video] Egusi Soup is a soup made with a white kind of pumpkin seeds (obtainable from African stores or Amazon.com). Ground egusi (or pumpkin seeds) is the main ingredient. Egusi soup and pounded are top of the list.

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