How to Prepare Concoction Yummy Egusi with bitter leave

Egusi with bitter leave. Heat up the palm oil until hot, add diced onions and the dissolved egusi. Add the bitter leaf and a little water or the meat stock. By this time, the oil would have settled on top.

Please don't compromise on the necessary ingredients to cook this soup so that you won't be disappointed. This soup is also a perfect soup to serve to guests or for events and festivals. I have been craving egusi soup with bitter leaves for a while now. You can cook Egusi with bitter leave using 10 ingredients and 3 steps. Here is how you cook that.

Ingredients of Egusi with bitter leave

1. It's of Egusi.
2. You need of Bitter leave.
3. It's of Pomo.
4. It's of Shaki.
5. It's of Stock fish.
6. Prepare of Crayfish.
7. Prepare of Palm oil.
8. Prepare of Seasoning.
9. You need of Scotch bonnet.
10. It's of Beef.

I'm one of those few people who like bitter leaves and drink the juice especially because of its benefits. And for the first time, I'm using cow leg in my soup. Add crayfish, pepper, seasoning cubes , dry fish and stock fish and cooked meat. Soup is ready How to cook egusi soup with bitter leaf.

Egusi with bitter leave instructions

1. Boil bitter leave and wash it to remove d bitterness.
2. Boil meat,shaki, n stock fish till soft n set aside, fry blended scotch bonnet with egusi add water n let it boil add ur cooked meat n all.
3. Let it cook 4 few minutes add pomo n bitter leave,add seasoning n crayfish and let it simmer 4 sometimes put it down n serve.

T his egusi soup can be cooked with washed bitter leaf like this, ugu leaves or spinach. Ingredients depend on the taste you want. Add less water to get a thick pot of soup or more to get a watery pot that I like. Periwinkle can be added, cowskin and even snails can be added. Quick, Easy & Delicious Egusi Soup Recipe.

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