How to Cook Concoction Yummy Pepper soup

Pepper soup. Transfer to a blender and puree until smooth. Pepper Soup already has some zip form the cayenne pepper. But if you like foods even hotter, stir in some chopped jalapeno peppers.

It can be served with boiled Potatoes, Rice, Bread or just eat "as is". Do not be deterred by its long list of ingredients. This soup is quite easy to make, but it does require about two and a half hours of slow simmering, so it is a good idea to plan ahead. You can have Pepper soup using 2 ingredients and 3 steps. Here is how you cook that.

Ingredients of Pepper soup

1. It's of Kidney,intestine, liver,shaki,.
2. It's of Onions and Red pepper.

Add tomatoes, tomato sauce, broth, thyme, sage and season with salt and pepper. Bring the soup to a boil, reduce down to a simmer and cover. If you choose to make this a richer soup, use an immersion stick blender to blend up the soup until it is coloured flecks of the peppers. Heat the oil in a medium pot over medium-high heat.

Pepper soup instructions

1. Wash your meat neatly and put in a clean pot.
2. Add water to the meat and seasonings then leave for like 40 minute on your gas or more if you are not using pressure pot..
3. Add your onions and pepper,make sure the meat is season to taste and soft..

Stuffed Pepper Soup Tips What goes well with stuffed pepper soup? With ground beef, peppers and rice, this stuffed pepper soup doesn't need a ton of support to make a complete meal. A great accompaniment would lean on this soup's comfort food flavor with a little bit of zing to offset the natural sweetness of the peppers. This soup has everything you like about a classic stuffed pepper —ground beef, rice, tomatoes, and CHEESE. It's warm and inviting filled with bell peppers and rice.

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